SANFUL, R. E.; COMMEY, V.; OKECH, R. N.; KISSI, M. An Assessment of Promoting Culinary Tourism in Ghana. AFRICAN JOURNAL OF APPLIED RESEARCH, [S. l.], v. 10, n. 1, p. 495–510, 2024. DOI: 10.26437/ajar.v10i1.743. Disponível em: https://ajaronline.com/index.php/AJAR/article/view/743. Acesso em: 16 oct. 2024.